Colorado Springs Dining
at Its Best
Some of the Best
Colorado Springs Restaurants
Cheyenne Mountain Resort serves signature dining in a spectacular mountain setting. Savor delicious gourmet bites and hand-crafted cocktails at Elevations Lounge and incredible Colorado specialties and lavish buffets at Mountain View Restaurant. Enjoy relaxing gourmet fare at the Gates Grille or local delights from the General Store.
Please Note: Due to the COVID-19 outbreak, our hours of operation may vary. Please call (719) 538-4000 for the most accurate information regarding operating hours. We are committed to your health and safety. Please read our statement here on how we are acting to protect you and our associates.
dining Experiences
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Locally renowned for its sumptuous breakfast, lunch, and dinner buffets, Mountain View Restaurant offers a mouthwatering array of Colorado-inspired dishes and decadent desserts.
Feast for the Holidays with our specials - including Thanksgiving and Christmas brunches, Brunch with Santa, and Holiday Dinner Buffets. Sumptuous holiday favorites await you and your loved ones!
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Elevations at Cheyenne Mountain Resort is a rustic Colorado restaurant and bar steeped in local flavors, libations, and culture. Take in panoramic mountain views while dining indoors or alfresco.
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Take a seat outdoors and marvel at the views of spectacular Cheyenne Mountain and the emerald fairways of the Pete Dye–designed golf course while enjoying casual gourmet fare.
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This is the place for Starbucks coffee and healthy smoothies as well as delicious, locally prepared ice cream and tasty grab-and-go snacks. Open daily from 6:00 am.
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In Room Dining
Enjoy a variety of Cheyenne Mountain Resort’s most popular dishes, delivered right to your door, including decadent desserts and kid-friendly selections.
Open daily 6:30 am –11:00 pm
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Meet the Chef
Patrick Dahms
Executive Chef Patrick Dahms began his career in cuisine nearly 32 years ago. Born in Luebeck, Germany, he attended culinary school in Hamburg, Germany, during his apprenticeship at the world famous “Hotel Vier Jahreszeiten”. Chef Dahms has garnered several awards for his cooking, including four medals at the New Zealand Culinary Arts Festival, and is experienced in Mediterranean, Middle Eastern, Italian, German, Scandinavian, French, Thai, and Japanese cuisines.
Having worked in luxury properties the world over, including in Germany, New Zealand, and Bermuda, we are excited he has joined the Wyndham team at Cheyenne Mountain Colorado Springs, A Dolce Resort.
